What if insects were on the menu in Europe?
What if insects were on the menu in Europe?
Insects, while commonly consumed elsewhere in the world, have long been off the menu in Europe – but they could soon be creeping their way onto our plates. Entomophagy, the practice of eating insects, is now gaining serious interest – is it set to take Europe by swarm?
Publication type:
policy brief
Publication language:
English
Publication date:
2020-07
Publication URL:
https://www.europarl.europa.eu/RegData/etudes/ATAG/2020/641551/EPRS_ATA(2020)641551_EN.pdf
Institute:
European Parliament / Science and Technology Options Assessment (STOA) (STOA)
Country:
EU

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